National Hot Tea Month - 2022

January is National Hot Tea Month.

I enjoy hot tea every day.  This morning it was Earl Grey Decaf with a bit of honey.   

It was part of my breakfast in front of the dining room window so I can see outside while I eat.  It's the back alley so it's not great but better than the side of another building.  Maybe the view will change this year.

I served it in my Steeped Tea large clear glass tea cup.  I love big mugs/cups.

I hope you are enjoying a cup of your favorite tea.

Breakfast was three gluten free pancakes made with 1 to 1 flour and some wheat bran for fiber.

Topped with home made chokecherry syrup which I made this summer.  A bit of cream to make it delicious.

Tea served in my golden yellow tea pot sitting on the sunflower hot spot my niece made for me a few years ago.

I had one with maple syrup as well. 

Sylvia's Simple Shots

A walk to the community garden is always inspiring.  Plants are blooming, producing edibles and folks are harvesting at this time of year.

I just capture the wonderfulness with my camera.

Found this beautiful red poppy this week.

Speaking of harvesting.

I spent some time with my niece on the weekend and she helped me pick chokecherries.  In the end, I had 4 cups of berries to make pancake syrup.  This is the Chokecherry Syrup recipe I used.

With another camping trip under my belt I have honed my supplies and equipment.

I bought a larger tote to hold the kitchen stuff.  I added a stainless steel kettle, a 4L water jug, a second cooler and a mat. 

I am happy with my progress and hopefully I will get a trip in after school starts and things quiet in the travel business.

Maybe campsites will close after the September long weekend. I will have to check that out.

I received and paid for my first set of prescription glasses this week!  I have been making do with readers for years.  Not having sunglasses for driving was getting to me so I finally bit the bullet.

They are black frames with checkerboard pattern on the sides. I got progressive lenses which I was quite unsure about but it is working out well.

The lenses darken in the light and even in the car behind the windshield.  They have a scratch resistance coating and anti glare coating for night driving.

A lovely microfiber cloth to clean them with a special spray, along with a sturdy case to store but most of the time they will be on my face.

I had to make a few adjustments at home as well so the computer monitor had to be lowered so that it aligned with the bar on the progressive lens for that distance.  

It took a bit of fiddling and something that was adjustable so it is a stack of old Somerset Studio magazines which came to the rescue. 

It was nice to spend time with family.  We celebrated my grandniece's birthday which is in April but was postponed due to COVID restrictions.  With all of us vaccinated, we were free to enjoy time together.

I visited the wetlands near my niece's house during my visit on the weekend. What a lovely area with wide open spaces but still within the city limits!

A female Redwing Blackbird, the bulrushes are tall, and the ducks are swimming around after raising their young.  

I expect the red berries are not edible but very pretty.  Update - Red Baneberry - poisonous.

The theme for Flickr Macro Monday this week was "foil".  With foil used as packaging for all kinds of things there was a good variety of pics.  You can check my Flickr Photostream (SMDPics) to see my entry. 

I am sharing with Angie who hosts Mosaic Monday #142 and

Mersad who hosts Through My Lens #300. 

Have a great week and be safe!

Sylvia's Simple Shots

I am so grateful that frost has not yet arrived and the blooms as still in beautiful condition.

I found these pretty pink blooms yesterday morning.  They are Foxglove - Pink Panther. What a great name.

I love that I have pink bokeh in the background as the bed was in full bloom.

I recently finished reading this book. Death Comes to Pemberley by P. D. James.  I have read most of Austen's books and watched most of the movies so the backdrop of this story was familiar.  The Bennet sisters and their families.  I love old English historical novels so this was a real pleasure to read.  There are rabbit holes to go down, and it does not get fully resolves till the very end. 

On Tuesday I did a big grocery shopping trip to get ahead of whatever result will happen with Covid 19 and the schools reopening here on Wednesday.  

I managed to get 2 large containers of blueberries so they are now in the freezer for the winter serving on my rolled oats.

 

 

 

 

 

 

I finished the new lampshade for the sewing area this week.  It provides light on the right hand side of the sewing desk and on the craft table I will use for cutting.  

The light switch is very convenient at the level of the top of the desk. A Hemma light cord kit from Ikea.

You will recall that I revamp the other light in this room here. 

I made Chokecherry Syrup yesterday.  I had picked fresh ones on Friday morning. I decided that since I confused the ones in the freezer for saskatoon berries on my cereal last week maybe I should be doing something with them.

I added the frozen to the fresh and made Chokecherry Syrup.  I made the syrup by boiling them and then pressing the juice through a strainer. I added sugar and a bit of lemon juice.

I processed the jars in a water bath.

I managed 3 small jars but it will add a bit of variety to Highbush Cranberry and Maple syrup for pancakes!

Flicker Macro Monday Challenge this week is "Footwear". The macro on the right is the buckle on my summer sandals. You can check my Photostream SMDPics to see what shot I submitted.
 

 

 

 

I am sharing with Angie who hosts Mosaic Monday #95

and Mersad who hosts Through my Lens #256.

With temps at only 4C this morning frost is not far away.  I will enjoy the next few days.

Recent Snapshots

I jumped into the growing stuff this year as someone was offering small yellow pear tomato plants for a good price.  My mom grows hers I thought I could too.
It involved a big pot, a lot of soil, sticks to brace the plants and water every day.  I bought these plants on May 29th.  It's been 2.5 months and I have yet to eat a tomato.  I'm not sure I will.  I probably have 20 little ones on the 2 plants but they seem to be at a stand still.
I understand from gardeners my problem is that I don't have enough sunlight on my balcony to grow almost anything.  I was hoping to have cutting flowers for vases next year for my table but not enough light.  Does anyone know of cutting flowers I can grow with east light please leave me a comment.

I picked chokecherries early last  week but it was too soon.  I had to pick around the red ones and only choose the ripe ones. Not great time. Good thing I only pick a little bit.

I will have to try again soon.

I spent 3 days with Mom and Dad last week.  I was there to take them to medical appointments but I picked raspberries too and did a bit of packing.

My Mom has a wonderful raspberry patch.  The raspberries are big and luscious.  It's easy to pick because Mom always has managed her patch in the off season to tie up the canes, get rid of the extra canes to keep the patch no too crowded.

Unfortunately, this year is the last year for picking raspberries in that patch as they are moving to town someone else will own the patch next year.  SAD!!

This is the best shot I got of the hummingbird at Mom's feeder.  They move so fast.

It was getting late and the light was fading which did not help.

They have a feeder in the yard as well where I have captured some good photos over the years.





 
I took this photo of a key for a challenge on one of my Flickr groups. The challenge was high key which I did not know much about.  I managed to learn a bit about it through the group then took this shot.  The objective is white background, well lit object and no shadow if possible. I am happy with this one.  You can find my photo stream here.

 This is the end result of a visit to hospital emergency at the end of July. I was out taking photos of my tomatoes around 9:00 pm.  Shortly thereafter I noticed a burning sensation and a swelling finger.  It is my ring finger on my right hand.  I soaked it in cold water and tried the butter solution to try and get the ring off.  No luck!  At 10:10 pm I made the decision that I needed to go to the hospital. 
After waiting hours, I finally saw a doctor in the wee hours of the morning.  They tried several tricks to get the ring off with no success so I made the decision to have the ring cut off.  This is my college grad ring which has been the best. I bought the hard metal option and it has not misshapen over the 25 years I have worn it.  The hospital staff used the standard cutting tools to try and remove it. After 45 minutes of trying to cut it with the standard tool and making some progress the nurse headed off to find a better option. I don't know what it was but it was very effective. We cut it right down the center at bottom of the base but we could not spread the ring at all.  So it took 2 more cuts leaving the ring in three pieces but my finger is alright.
I'm not sure what bit me but did it have to be the ring finger?

I have to say I don't know what the lesson is but I am a minimalist in jewelry and only wear a few good pieces all the time.  I'm not sure where I am going from here but I miss my ring.

Sharing at Through My Lens #107 hosted by Mersad.
Share Your Cup #260 hosted by Jann at Daily Cup with Mrs. Olson

Share Your Cup #213

I purchased 2 white porcelain mugs to make a total of 4.  I'm finding that I don't often make a pot of tea when company comes over.  They chose their favorite from my selection and we each make our own mug of tea.  I have 2 white ones I purchased from Winners several years ago.  Yesterday two of these mugs were available for $1 each.  Done.  They came home with me so I can offer a larger or smaller mug to my company.

I picked chokecherries this week.  The temperatures have not been cold enough to freeze over night which makes these sweeter but I did not take the chance of not getting any for the freezer.  I will pick more once it's a bit colder if some one has not gotten to them before me.  In the city most people don't understand about picking wild berries.

I have considered clips for hanging my calendars.  Bull clips are not pretty so I was hoping for a pretty option.  I found these wire clips at a large arts and crafts store this week.  I have been thinking of providing a pretty clip to allow the hanging of my photo calendars.  I know that the desk frame can be a problem for some people so this would provide an alternative.   Being that they are metal I can adjust their color with alcohol inks to be more in tune with the colors in my calendars.

You can check the calendars here.

It's time for Concord Grapes.  Yeah!!! These are the yummiest.  I look forward to them every fall  late summer.  I picked some up the other day and have enjoyed them a lot.

I have been looking for a bottle brush for a while that did not cost and arm and a leg.  This one I found at the thrift store the other for $1. It's a Pampered Chef product so it is good quality.  It will be great to clean small vases and or bottles.


Sharing with Carol at Art & Sand for Share Your Cup #213.

Chokecherry Picking - Yum!

I spent some time in the great outdoors today.  The temperature was not too hot but the mosquitoes were pesky. Despite their interference I achieved my goal.  I picked chokecherries in the wild.

Growing up in a rural area as a kid in a large family we picked tons of these.  So, I was reminded of the satisfaction of having my pail get fuller and fuller.  The berries were just perfect for picking.  All were ripe and came off their stems easily.  It was an absolute pleasure to pick them. I ate my fill once my pail was full which was the rule as a kid. We used to eat them with a salt shaker in hand to cut down the tartness.

I will freeze them. In the winter I will eat them as a healthy snack by filling a small bowl and letting thaw just enough to eat. Yum!